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  • Barracuda- Sheelavu curry cut 1 kg

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    Original price was: £15.99.Current price is: £15.50.

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    Barracuda / Cheelavu - Curry cut
    Storage Instructions: Store under refrigeration at 4°C or below, in hygienic conditions
  • Barramundi curry cut 1 kg

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    Original price was: £17.50.Current price is: £17.49.

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    Fresh water fish with a pretty amazing taste, widely sought after across many of the luxury hotels and widely known for its taste. Please note that unlike the fish market where the cutting happens on the whole fish that you take (and thus appears free), we actually charge you only for the final weight post cutting, so a fish that is cut will be much larger in final eatable weight than a whole fish
    Storage Instructions: Store under refrigeration at 4°C or below, in hygienic conditions
  • Emperor Fish

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    Price range: £13.99 through £14.50

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    Emperor/ Eari- Curry cut
    Storage Instructions: Store under refrigeration at 4°C or below, in hygienic conditions
  • Red snapper curry Cut

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    Original price was: £17.50.Current price is: £17.49.

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    Red Snapper / Chempalli/ Rane - Curry cut
    Storage Instructions: Store under refrigeration at 4°C or below, in hygienic conditions
  • Sail fish big steaks (2 to 3 kg size) 1 kg

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    Original price was: £15.99.Current price is: £15.50.

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    Very large fish with a really hard Meat. Wont work for curries or grills which require soft flesh, but its amazingly good for Meat Roasts, Pickles, Dry Fries that require the fish to be cooked in a pressure cooker.
    Storage Instructions: Store under refrigeration at 4°C or below, in hygienic conditions
  • Tuna-Kera- vella Choora curry cut 1 kg

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    Original price was: £17.99.Current price is: £17.50.

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    Large Tuna - Curry cut
    Storage Instructions: Store under refrigeration at 4°C or below, in hygienic conditions

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